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Tamarind Pulp
Tamarind Juice
Tamarind Seeds
Gula Melaka
Salted Preserved Plums
Asian Gourd: Shi Gua / Ketola
Bitter Gourd
Asian Gourd: Shi Gua / Ketola
Asian Gourd: Shi Gua / Ketola
Asian Gourd: Shi Gua / Ketola
Plum Paste
Chinese Lettuce or "Shen Cai"
Thai Sweet Chilli Sauce
Tempeh

Tempeh - Slices
Crispy Fried Tempeh
Linghams Chilli Sauce
Lotus Root
Lotus Seeds - Fresh
Lotus Seeds - Dried
Dried red Dates and Chinese Wolfberries
White or Snow Fungus
Spicy Bean Paste

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Asian Gourd: Shi Gua / Ketola

To prep a “shi gua” – step 1:
Trim off both ends of the gourd, and remove the fairly thick skin.

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