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• Gourmet Selections From Around the World
• Tsar Nicoulai Caviar Launches Chef's Collection with Passot Roe
• The Magellan Network and Savvy Diner Partner to Provide Online Reservations to Restaurants
• New Gourmet Tea Brand Brings Tabletop Drama and Display Tea to Dinner Parties
• GSPI States: Some Biofuels Add Significant Food to Your Table
• Food and Drink Industry to Co-operate in Ongoing Measurement of Supply Chain Environmental Efficiency
• Dixie Lee Chicken and Fish Restaurants Announces Major Expansion in Canada
• Food Service Supplier Centralizes Restaurant Equipment Supply Connections and Food Industry Information in New Easy-to-Navigate Web Store
• Dream Foods International Introduces Distinctive Citrus Holiday Recipes
• City Food Tours Announces New Regularly Scheduled Tours in New York and Philadelphia
• Bruno Le Derf Executive Pastry Chef of Le Cordon Bleu Japan Awarded 2007 Meilleur Ouvrier de France for Confectionery
• The Dessert Café, LLC is Proud to Announce the Addition of GiftProse Gift Baskets and Gifts to its Product Line of Cheesecakes, Gourmet Cookies, Cakes
• Diamond(R) Foods Introduces New Web Site for Its Diamond of California(R) Brand: New Recipe Section Features Celebrity Chef Recommendations,
• Kosher Foodies No Longer Relegated to Plain Old Kosher Salt
• Daviola® Original Pizza Peppers Lands Top International Food Award
• QSR Magazine Announces Build A Better Drive-Thru Webcast: QSR Magazine, a Restaurant News Publication for Executives in the Foodservice Industry,
• Over 10 Percent of Oregon Households Struggling to Put Food On the Table
• San Francisco Chef Brings Southeast Asian Cuisine to Peninsula
• Foodnetwork.com Sweetens the Holidays with Popular "12 Days Of Cookies" Newsletter, Exclusive Recipes and Accompanying Videos
• New Executive Chef Craig Rosado of Fort Lauderdale Marriott North to Spearhead February 2008 Opening of BlueFire Grille
• Attorney's New Book Shows Consumers How to Protect Themselves from Tainted Food and Dangerous Toy Products
• Enjoy Life Foods Provides Children With Autism Spectrum Disorders a Variety of Delicious Options: Parents Look to Gluten-Free, Casein-Free (GFCF) D
• Heal Your Body with a Raw Food Diet
• Finding Fine Foods In Florida
• Dining Tables: Bringing People and Food Together
• Healthy Salad Recipes
• Are All Dog Foods The Same?
• Organic Food Recipes
• Oatmeal: Neglected Food with Many Health Benefits
• Buffalo Wing Restaurants
• The Food You Eat May Be Missing Something Vital To Your Health
• "Tastefully Inspired": SpringHill Suites Lake Buena Vista Now Featuring Amazing Accommodations for Epcot's 12th Annual International Food & Wine Fest
• Gourmet Coffee Health Benefits Perk Up Coffee Production and Sales
• Classic Foods Inc. Continues Growth by Appointing New VP of Finance
• EAPIMS's Cookout Helps Monitor Foods for Quality Assurance/ Quality Control Purposes to Reduce the Chances of Contracting E. coli and Other Foodborne
• Fourteen Global Experts Comment on Safety and Use of Genetically Modified Food Crops
• LearnSomething Announces the Release of LearnProPlus ? Designed for the Retail Food and Drug Industry
• Interra International Boosts Employee Connectivity with Fully Managed VoIP Solution from Cypress Communications: International Food Commodity Trad
• Introducing MenuElephant: A Free Website to Help Find Local Restaurants
• The Foods that Boost Metabolism - What Should You Eat to Speed Metabolism and Lose Weight?
• Beauty from The Outside IN, Know-How on Raw Food
• Foods To Combat Yeast Infection
• Foods that Should be Eaten Regularly During Menopause
• Winners Announced in 2007 QSR/FPI Foodservice Packaging Awards
• NCBA Statement on 2007 WCRF/AICR Second Expert Report on Food, Nutrition and Physical Activity and the Prevention of Cancer
• World Vision Endorses Food Aid Changes in Senate Farm Bill
• Re-Opening of La Coquina Brunch & Chef's Table at Hyatt Resort in Lake Buena Vista, Florida
• Delightfully Delicious: Waterford Marriott Hires Two New Blue Fire Grille Chefs and New General Manager
• Kansas City Office Building Prepares for Power & Light District; City Center Square Adds Parking Garage, Valet Parking, Fitness Center and Food Court
• Crummy Brothers Organic Cookies Launched in All Whole Foods Market Stores in U.S.
• Culinary Gardens Launches a Home Delivery Service for Gourmet Produce that will Change Gourmet Cooking Forever
• Whole Foods - Nature's Perfect Balance
• 'Tastefully Inspired': Fairfield Inn Orlando Offers Unique Family Suites for Epcot's 12th Annual International Food & Wine Festival
• World's largest online directory of gluten free restaurants expands to North America
• OpenTable Celebrates the 2008 Michelin Starred Restaurants in the San Francisco Bay Area and Wine Country
• Get Your Taste Of Soul Food Recipes From The Bahamas
• Supermarket Selects Safefreight's GPS Fleet Management Solution for Food Logistics
• The Environmental Impact of Logistics in Food and Drink -- Follow-on Workshops Following Department for Transport Survey
• Dream Foods International Introduces Italian Volcano® Juices Halloween Recipes
• Play with Your Food this November at Florida's Food Festivals
• 21st Annual Great Chefs of Los Angeles, 'A Dish & A Dance With The Stars', Exclusive Marketing Opportunity To Be Featured in Swag Bags
• Chef of Hanover Marriott's Auld Shebeen Irish Pub & Allie's American Grille Awarded Chef of the Year
• Macaroni and Cheese to the Max from FoodNetwork.com and Recipezaar.com
• Major Release of Retalix PowerWarehouse Improves Warehouse Management for Food Distributors: Release 6 Adds Enhanced Visibility, Flexibility and U
• BrandedStirs.com Announces the Addition of a New, Multi-function Foodservice Product on Their Website
• Great Hospitality, Great Seafood, Thats Vigo!
• Indian Restaurants and History: A Closer Look
• Do You Eat Healthy Foods?
• Healthy Dog Food Alternative: Organic Diet
• DiningFever Picks the Hot Tapas Deals at New York City Restaurants
• Presenting the HACCP Food Safety Solution Center at The NAFEM Show, Hall B, Booth #7833
• Renaissance Hollywood Hotel Honored to Host Celebrity Chef Tour Benefiting the James Beard Foundation
• Foodbuy LLC Leverages Instill's Procurement and Food Spend Management Solutions to Realize Cost Savings, Drive Contract Compliance and Gain Increased
• Timestrip(R) Helps End Consumer Confusion about Food Safety: Key in Monitoring Safety of Food Products, Cosmetics, Medicines Nestle Integr
• CDEarth Releases 10,001 Greatest Food Recipes with Recipe Manager Software
• Griffin Gate Marriott Resort & Spa Proudly Introduces New Executive Chef of the Mansion Restaurant: Nicolas Trueblood
• U.S Companies Much More Active in Promoting Exercise and Healthy Eating But Junk Food Laden Vending Machines Tell Another Story
• Three Mailing Lists Assigned to Bethesda List Center Security Systems News HME News (Home Medical Equipment News) Gourmet News
• Q3 Food & Beverage Industry SBRB Study: Owners of Food & Beverage Companies Predict Higher Revenues, More Hiring Next 12 Months Says Current Small Bus
• Trio of San Francisco Pros Create Fish & Farm, Focusing on California Seafood, Artisan Meats, and Eco-Friendly Business
• Culinary Institute of Virginia Introduces Casual Gourmet Classes
• Only the Best Can Slice, Dice and Chop Their Way to the Title Best Teen Chef
• Restaurantpartner.com Launches the First Online Direct Mail Center for Restaurants
• Chugwater Chili Takes Home Golden Chile Award from 2008 Fiery Food Challenge
• Acid Reflux Foods to Avoid: Prevent Symptoms Before They Start
• Acid Reflux Foods Avoid Painful Condition
• Christmas Food Allergies: What are the alternatives?
• Raw Food Health
• Feeling Fine With Food And Fitness!
• A Raw Food Vegan Approach to Getting Your Greens
• An Agricultural Engineering Career: Help Better Produce Food
• Common Foods to Avoid With Acid Reflux
• Aphrodisiac Food Part 1
• Cranberries, A Wonder Food That Is Tasty And Full Of Goodness.
• Casa Velas Hotel Boutique And Grand Velas All Suites And Spa Resort Offer Special Food Events During Puerto Vallarta's Annual Festival Gourmet Intern
• Indulgence, Speciality and Premium Foods -- Consumers Deserve Them
• Super Size Me - America's Love of Fast Food Fuels Obesity, Heart Disease: New Website Focused on the Glycemic Index Launches to Educate on Nutrition
• Introducing Cuisine Noir Magazine - The First Magazine For and About African-American Chefs
• Gourmet Walks Launches Tour for Chocolate Lovers
• Renaissance Westchester Celebrates New Executive Chef Jean-Claude Lanchais